Events & Specials

Harpoon IPA Tap Takeover

Featured Image Harpoon

Harpoon IPA Tap Takeover Tuesday April 1, 2014 at 5pm We kick off IPA month with a tap takeover with Harpoon Brewery! Not only are they bringing their flagship IPA, but they are also bringing some special, rare and limited IPAs from their brewery just for this event! Check out the lineup below! IPA 5.9% 42IBU A New England-style IPA finds harmony of hops malt …

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Dogfish Head Tap Takeover

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Dogfish Head Tap Takeover! Monday, April 28th 2014 At 5pm, we’ll tap 7 of Dogfish Head’s most limited special releases. Sah’tea – 9% ABV Inspired by a 9th century Finnish brewing technique, the wort is caramelized over white-hot river rocks and then fermented with a German weizen yeast. The beer is then flavored with juniper berries and chai tea.     Château Jiahu – 10% …

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Heat & Hops Wednesdays in April 2014

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We’re bringing the heat every Wednesday in April! 10 dishes of fiery goodness, including a dessert, will make your mouth feel the burn. And to cool it all back down, we are dedicating 10 taps all to IPAs and going through as many as we can in one month. Look for new IPAs on draught each day! Heat & Hops Wednesdays, April 2 …

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Radio 92.9 Jason’s Burger Club

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Radio 92.9 Jason’s Burger Club Feature’s Burgers Gone Wild Menu Jason Rossi from Radio 92.9 started a burger club, called Jason’s Burger Club. He finds the best tasting, most unique and coolest burgers out there. And this month, he’s featuring our Burgers Gone Wild menu! Visit their website to see video features on some of the cool burgers we’re making. You can also …

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Burgers Gone Wild 2014

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Burgers are the theme for our special menu in March. We feature six different burgers and four burger inspired dishes. Plus, top it all off with our special milk shake! Burgers Gone Wild Wednesday Nights, March 5th-26th, 5-11pm Artisanal Cheeseburger Soup – 7 served with diced tomato & onions and shoestring fries Crabby Pattie Sliders – 10 house made crab cakes, bacon, lettuce, …

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Belgian Month Wednesdays in February 2014

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Belgian Beer and Food Featured in the Month of February 2014 Wednesdays in February at Olde Magoun’s Saloon are all about the Belgians. We started with the idea of a Belgian menu, but you can’t just have Belgian cuisine and not pair it with some of the best Belgian beers in the world. So this month we not only have a Belgian cuisine menu …

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Super Bowl BBQ Party

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Super Bowl BBQ Party An All-You-Can-Eat Football BBQ Tailgate Party Super Bowl Sunday, February 2nd from 5pm-9pm It’s just like being in the parking lot before the game without being outdoors and drinking beer from a cooler. $14 per person gets you all of this pulled pork smoked wings hot links country ribs creamy coleslaw southern potato salad smoked beans jalapeño and bacon mac &

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9th Annual Great Chili Cook-Off

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The Olde Magoun’s Saloon 9th Annual Great Chili Cook-Off Super Bowl Sunday, February 2nd, 2014 from 12-3pm For the 9th year in a row, it’s the Great Chili Cook-Off at Olde Magoun’s Saloon! Bring a gallon of your best chili and compete against up to 30 other contestants to see who has the best chili in Somerville! We provide everything you need …

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Beer Geek Monday Kicks-Off with Harpoon Tap Takeover

Featured Image Harpoon

We’re kicking off Beer Geek Monday on 1/13 with a very special Harpoon Brewery Tap Takeover! You may be familiar with their IPA and UFO line, but on Monday, Harpoon is opening their cellars and bringing in some very special and rare barrels. Check out this great line-up! Cask Black IPA Dry Hopped with Chinook The Chinook hops give it a bit …

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Baconpalooza IV January 2014

FI Baconpalooza

Baconpalooza IV Wednesdays, January 8-29th 5-11pm Baconpalooza is back for our Winter edition! This year’s menu is filled with classic favorites and some new additions as well! Check them all out below! Baconpalooza – 2014 FIG-ALICIOUS – 10 figs wrapped in smoked bacon stuffed with goat cheese BACON POUTINE – 10 waffle fries/cheese curds/bacon gravy/with soft fried egg LOBSTER BACON RANGOONS – 12 …

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