Category Archive for: ‘Wednesday Menu’

Indian Fusion Wednesdays in July

Taj Mahal

Join us every Wednesday in July for a special Indian Fusion menu. We pair traditional Indian ingredients with Mexican cooking styles to create a unique menu of interesting appetizers and main courses. Indian Fusion Wednesdays July 3rd-31st Vegetable Momos – $9 curried vegetable filled in dumplings and pan fried Chorizo Samosa – $9 chorizo, Oaxaca cheese, scallion inside a turnover …

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Spanish Tapas Wednesdays in June 2013

Tapas FI

For the month of June, we are saying ” ¡Salud!” to Spanish Tapas featuring 10 authentic small plates. Get a few to share! Tapas Wednesdays, June 5th-26th 5-11pm Plato Pixto Spanish cheese cured ham olives roasted red peppers crusty bread – 10 Tortilla Espanola omelette of potato artichoke leeks – 6 Patatas Fritas Basque style hand cut fries with aioli – …

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Baconpalooza Summer 2013

FI Baconpalooza

Oh bacon, how we’ve missed your smoky, salty crispiness. Let us be apart no longer! It’s time for Baconpalooza: Summer Edition! We bring back some of your favorite bacon dishes and created some new ones for you to try! MENU Smoked Bacon Wrapped Shrimp – $10 Grilled jumbo shrimp with smoked tomato and horseradish sauce Soft Shell Crab BLT Sliders …

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Jamaican Me Crazy Menu Wednesdays in April

Jamaican Flag

Irie Mon! We bring you back to Jamaica, Wednesdays in April with 9 authentic dishes of Jamaican cuisine. Jamaican Me Crazy Wednesdays, April 3-24, 5-11pm Black Peppered Shrimp – $9 Sautéed shrimp with a spicy pepper sauce and crusty bread Conch Fritters – $8 Spiced citrus aioli sauce Jamaican Beef Patties – $8.5 Mango habanero sauce Voodoo Wings – $9 …

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French Mexican Fusion Wednesday Menu

Featured Image FMFusion

The creative minds back in the Olde Magoun’s Saloon kitchen are at it again! Wednesdays in March we are featuring a fusion of French and Mexican cuisine. We can pretty much guarantee that you’ve never tasted anything like it. French/Mexican Fusion Menu Wednesday March 6th-27th, 5pm-11pm Fondue melted cheese with chorizo served with crusty French bread Duck Confit Tacos pickled …

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Burgers Gone Wild

Featured Image BurgersGoneWild

Burgers Gone Wild Wednesdays, February 6th – 27th, 5pm-11pm You may think you know burgers, but you don’t really know burgers until you’ve tried our new Wednesday Menu for February. We are featuring the wonderful ground meat in 10 different dishes that are sure to please any burger lover and may even convert some of you that aren’t. Menu Sliders Fondue …

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Bacon Palooza 2013

Bacon

It’s back! Our most popular Wednesday menu is starting off your new year with salted and cured porky goodness. We have some new dishes as well as some old favorites. Wednesdays in January, 2nd-30th, 5pm-11pm MENU: Lobster Bacon Guacamole – $9 lobster avocado applewood smoked bacon /assorted chips Bacon & Corn Chowder – $9 with cheddar scallion biscuits Bacon Wonton …

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Heat of the Night Wednesday Menu

Heat of the Night

Heat of the Night! Wednesdays in December December 5th-26th, 5-11pm Small Plates $10 Each JAMAICAN ME CRAZY GOAT STEW XXX West Indian curried goat, scotch bonnet, habanero, onion, potato and plantain THAI WICKED WINGS XX grilled wings in Thai hot chili peppers, fried garlic, ginger, cilantro and Asian slaw EL DIABLO ENCHILADA XX smoked chicken, jalapeno & tomatillo salsa verde …

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Say Cheese! Wednesday Menu in November

Cheese themed Wednesday Menu

If you love cheese (and I know you do) this is the menu you’ve been waiting for. Each Wednesday in November, from 5pm-11pm, we are featuring one of the best foods to pair with beer: Cheese! MENU Poutine – $10 Pommes frites topped with melted Vermont cheese curds, mornay sauce, bacon & onions Classic Queso Fundito – $8 Baked artisan …

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Oktoberfest Wednesday Menu for October 2012

Rindergulasch

Oktoberfest Menu Wednesdays (5PM-11PM) Oct.3rd – Oct.31st Bierkase Suppe: $6 Authentic beer & cheese soup served with crusty pretzel Reuben Knockwurst: $10.95 Knockwurst, ale braised sauerkraut, house made Thousand Island dressing with bacon Paprikaschnitzel: $14.95 Pork cutlets with paprika gravy, Spaetzle and cider glazed cabbage Haus Wurst Plate: $14.95 Bratwurst, Knockwurst and Weisswurst served with sauerkraut & warm German potato …

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