Tiki Wednesdays in August

During the month of August, 5-11pm

Fijian Styled Ceviche – $10
Halibut, tomato, cilantro, lime, scallions, coconut milk, taro root & plantain chips

Tahitian Shrimp Skewer –  $6/$12
Grilled sugarcane skewerd shrimp, tropical fruit salsa and vanilla coconut sauce

Samoan Sapsui – $6/$12 
Tender beef, sautéed onions, garlic, carrots, petite peas
and scallions tossed with rice noodles & ginger soy broth

Hawaiian Mochi Fried Chicken – $6/$12
Crispy fried chicken cutlets, vegetable stir fried rice and grilled tropical fruit with sweet & sour dipping sauce

Also enjoy our assortment of Tikki Drinks:

Mai Tai
Blue Hawaiian
Scorpion Bowl (for one)
Suffering Bastard
Singapore Sling
Planters Punch