May is National Burger Month, so we’ve put together a selection of creative burgers and burger inspired dishes. Check out the menu below!

Burgers Gone Wild

Wednesdays in May, 5pm until gone

BIG MAC EGG ROLLS
Extra Crunchy Egg Rolls/Seasaoned Ground Angus Beef/American Cheese/Onions/ Tomato/ Pickles / Special Sauce

THE IMPOSSIBLE SLIDERS
Vegetable Protein Based Patty/Shaved Lettuce/Cheddar Cheese /Roasted Garlic & Tomato Aioli /Whole wheat Bun/French Fries

BISON BITES
Mini Bison Burger Skewers/ Seasoned Potato Wedges/Fried Pickles / Vermont Cheddar Cheese Fondue Dipping Sauce

CONQUISTADOR
Ground House Made Chorizo & Charred Poblano Pepper Patty/Manchego Cheese/ Romesco sauce /Portuguese Sweet Roll/ Papas Fritas

AHI BURGER
Sushi Grade Ahi Tuna /Teriyaki Glaze/Asian Slaw/Toasted Brioche Bun/Togarashi Dusted French Fries/ Kimchi Cucumbers

MEXICAN TORTA
Char-Grilled Angus Burger/chicharrons /Black Bean Spread/Guacamole/Shaved Lettuce/ Jack Cheese /Grilled Torta Roll / Yucca Fries

BURGERMEISTER
House Made Knockwurst Patty/Ale Braised Sauerkraut/Swiss Cheese/ Bavarian Mustard/ Toasted Pretzel Roll/ German Potato Salad

THE MILLENNIAL
Ground Turkey & Quinoa Burger/Sundried Tomato Aioli /Avocado/Tomato/Massaged Baby Kale/ Wolferman’s English Muffin/ Crudité & Green Goddess Dip