Tuna Melt – $8.95
Chunk white meat tuna melted Swiss grilled marble rye
Add smoked Applewood bacon – $2.00
Shrimp Po Boy – $9.95
Cajun fried shrimp diced tomatoes chopped lettuce creamy peppery remoulade
Noble Pig – $10.50
Porchetta – seasoned smoked pork belly & loin stuffed with herbs and topped with salsa verde, grilled onions and aged balsamic vinegar
Yellow Fin Ahi Tuna Burrito – $11.95
Sesame crusted seared tuna, peppers, onions, fresh cilantro and Thai red curry mayo
Grilled Reuben – $10.50
House cured corned beef brisket,
bacon infused thousand island dressing, Swiss cheese & ale braised sauerkraut
or homemade coleslaw
Pulled Pork “Red Neck” Tacos – $9.95
House smoked pulled pork, griddled corn cakes, topped with creamy coleslaw & N.C. vinegar sauce
Smoked Turkey & Swiss Press – $10.50
House smoked turkey, Applewood bacon, Swiss,
and cranberry pecan mayo on sourdough
Rio Grande Steak Wrap – $10.50
Grilled steak, roasted jalapenos, caramelized onions, pepperjack cheese and BBQ sauce
Corned Beef Brisket – $9.95
House cured corned beef with Swiss cheese and spicy mustard
Portobello Melto – $9.95
Marinated portobello mushroom, grilled veggies,
goat cheese & pesto
Grilled Supreme Cheese – $7.75
Fontina cheese and tomato on sourdough buttered
and grilled to perfection
Bacon. Lettuce. Tomato. – $8.25
Thick cut Applewood bacon, crisp lettuce, tomato
and cilantro mayo
Add guacamole – $2.00
All sandwiches are served with your choice of nacho chips, potato chips, homemade coleslaw, cajun pasta salad, french fries, onion rings or side salad