Category: Wednesday Menu

Burgers Gone Wild 2014

Burgers are the theme for our special menu in March. We feature six different burgers and four burger inspired dishes. Plus, top it all off with our special milk shake! Burgers Gone Wild Wednesday Nights, March 5th-26th, 5-11pm Artisanal Cheeseburger Soup – 7 served with diced tomato & onions and shoestring fries Crabby Pattie Sliders […]

Baconpalooza IV January 2014

Baconpalooza IV Wednesdays, January 8-29th 5-11pm Baconpalooza is back for our Winter edition! This year’s menu is filled with classic favorites and some new additions as well! Check them all out below! Baconpalooza – 2014 FIG-ALICIOUS – 10 figs wrapped in smoked bacon stuffed with goat cheese BACON POUTINE – 10 waffle fries/cheese curds/bacon gravy/with […]

French Wednesday Menu

This December, Chef Howard Haywood shares his knowledge gleaned from working in Parisian restaurants with a very special French Menu. And when we think of French food, we think of great wines. So we will also be featuring some special wines to pair with each dish. Bon Appetit! French Menu Wednesdays, December 4th, 11th & […]

Mac Attack Wednesday Menu

Mac Attack Menu Wednesdays November 6th-27th, 5-11pm With the colder weather coming, we like to turn to our favorite comfort foods like Mac & Cheese. This month, we serve up six different variations on the classic mac & cheese, plus a special dessert! Menu Seared Foie Gras – 16 raclette cheese, creme fraiche, gemelli pasta, […]

Indian Fusion Wednesdays in July

Join us every Wednesday in July for a special Indian Fusion menu. We pair traditional Indian ingredients with Mexican cooking styles to create a unique menu of interesting appetizers and main courses. Indian Fusion Wednesdays July 3rd-31st Vegetable Momos – $9 curried vegetable filled in dumplings and pan fried Chorizo Samosa – $9 chorizo, Oaxaca […]

Spanish Tapas Wednesdays in June 2013

For the month of June, we are saying ” ¡Salud!” to Spanish Tapas featuring 10 authentic small plates. Get a few to share! Tapas Wednesdays, June 5th-26th 5-11pm Plato Pixto Spanish cheese cured ham olives roasted red peppers crusty bread – 10 Tortilla Espanola omelette of potato artichoke leeks – 6 Patatas Fritas Basque style hand […]