Coming off a Winter of record breaking snowfall, we are all dreaming of warmer weather, sandy beaches and spicy food. This March, we are featuring Caribbean Cuisine for our Wednesday Menu to warm our souls and put some heat back in our lives. Caribbean Dreaming Wednesdays, March 4 – 25, 5-11pm SMALL PLATES JAMAICAN PEPPER […]
Category: Wednesday Menu
Belgian Fest in February 2015
Belgian Bier and Food Fest February 2015 In the month of February, Olde Magoun’s Saloon brings La Grand-Place to Somerville as we celebrate the great beer and food culture of Belgium. All month long we will feature eight classic, independent, family-owned Belgian beers on draught, highlighted by a special Belgian Wednesday Menu. Come join us […]
Baconpalooza VI
We always look forward to the new year which brings us a new Baconpalooza! In our 6th edition, we feature lots of bacon inspired favorite dishes as well as some new ones for you to explore. Our January 2015 Baconpalooza menu is below! Baconpalooza VI Wednesdays January 7-28, 2015 from 5-11pm Biscuits & Gravy bacon […]
Mac Attack Menu November 2014
As the weather gets colder, we crave warm comfort foods. And what’s a better comfort food than mac & cheese? This month we bring you six unique variations on traditional mac & cheese to explore every Wednesday. Mac Attack November 5 – 26, 2014 from 5pm-11pm EXTENDED through December 17, 2014 Seared Foie Gras raclette […]
Oktoberfest Wednesday Menu 2014
It’s that time of year again when we transform ourselves into a German Oktoberfest beer hall! Wednesdays in September and October 2014 will feature authentic Bavarian cuisine. Help us kick it off on Wednesday, September 3 at 7pm with our Oktoberfest Keg Tapping Ceremony! We will also feature 10 traditional German Oktoberfest beers on draught! […]
Dawg Days of Summer 2014
Summertime is for hotdogs and this August we’ve cooked up nine unique and creative hotdogs for you as well as a few hotdog staples. Each plate comes with a side. And you don’t want to miss our hotdog dessert! (no actual hotdog is in the dessert) Dawg Days of Summer August 6-27, 2014 5-11pm Hot […]
Baconpalooza 5, Summer 2014
Bacon is back! Eleven different dishes featuring our favorite salted cured meat! Need we say more? Baconpalooza V Menu Wednesdays July 2-30 2014, 5-11pm Devilish Eggs – 6 pureed shoshito peppers, crumbled bacon dusted with smoked paprika Fig-Alicious – 10 figs wrapped in smoked bacon and stuffed with goat cheese Yummy Guacamole – 8 avocados, […]
World Cup Menu 2014
We’re celebrating World Cup this year with a special menu featuring dishes and craft beers from select participating countries. We will be showing every game, but this special menu will only be available on Wednesdays. World Cup Menu 2014 Wednesdays June 4th-25th 5-11pm Germany Sausage Plate: beer steamed bratwurst & knockwurst plate with ale braised […]
Italian Birra & Bar Food Wednesdays in May 2014
This May we bring you the sights, aromas and flavors of traditional Italian bar food. Chef Howard specializes in Italian cuisine and has put together an amazing menu that should have something for everyone. Craft beer in Italy has seen steady growth and popularity in a country known primarily for their wine. We’re featuring several […]
Heat & Hops Wednesdays in April 2014
We’re bringing the heat every Wednesday in April! 10 dishes of fiery goodness, including a dessert, will make your mouth feel the burn. And to cool it all back down, we are dedicating 10 taps all to IPAs and going through as many as we can in one month. Look for new IPAs on draught […]