Category Archive for: ‘Wednesday Menu’

Dawg Gone Dogs 2015

Featured Image HotDogs

June is here, and there’s nothing we love more in the summer than chowing down on some hot dogs. This year, we took some old classics and new creations to make a hot dog menu that’s sure to please everyone. Dawg Gone Dogs Wednesdays June3-24, 5-11PM CHILI CHEESE DOG Wicked good chili cheddar cheese scallions tater tots HOT DOG SLIDERS …

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Burgers Gone Wild 2015

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Burgers Gone Wild Wednesday’s May 6 – 27, 2015 from 5-11pm We go beyond a ground beef patty between two slices of bread to bring you amazing burgers that challenge the traditional definition and explore flavors from around the world. If burgers are your thing then May is your Month at Olde Magoun’s Saloon! Menu Bison Bites – 12 Char-grilled bison …

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Pleasure and Pain Menu April 2015

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Pleasure and Pain Menu Wednesdays, April 1 through 29, 5pm to 11pm It’s been proven that hops in beer will enhance capsaicin heat from chili peppers. Since April in 2015 is IPA Chaos month, let’s ramp up the heat with a spicy Wednesday Menu! SZECHUAN VEGETABLE STIR FRY – 9 crispy vegetables/ginger/garlic/soy/chili peppers EL DIABLO SHRIMP COCKTAIL – 12 6 …

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Caribbean Dreaming Menu 2015

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Coming off a Winter of record breaking snowfall, we are all dreaming of warmer weather, sandy beaches and spicy food. This March, we are featuring Caribbean Cuisine for our Wednesday Menu to warm our souls and put some heat back in our lives. Caribbean Dreaming Wednesdays, March 4 – 25, 5-11pm SMALL PLATES JAMAICAN PEPPER SHRIMP – 10 Spicy shrimp …

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Belgian Fest in February 2015

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Belgian Bier and Food Fest February 2015 In the month of February, Olde Magoun’s Saloon brings La Grand-Place to Somerville as we celebrate the great beer and food culture of Belgium. All month long we will feature eight classic, independent, family-owned Belgian beers on draught, highlighted by a special Belgian Wednesday Menu. Come join us as we explore all the …

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Baconpalooza VI

FI Baconpalooza

We always look forward to the new year which brings us a new Baconpalooza! In our 6th edition, we feature lots of bacon inspired favorite dishes as well as some new ones for you to explore. Our January 2015 Baconpalooza menu is below! Baconpalooza VI Wednesdays January 7-28, 2015 from 5-11pm Biscuits & Gravy bacon cheddar cheese biscuits, maple cured …

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Mac Attack Menu November 2014

Featured Image MacCheese

As the weather gets colder, we crave warm comfort foods. And what’s a better comfort food than mac & cheese? This month we bring you six unique variations on traditional mac & cheese to explore every Wednesday. Mac Attack November 5 – 26, 2014 from 5pm-11pm EXTENDED through December 17, 2014 Seared Foie Gras raclette cheese, crème fraiche, gemelli pasta, …

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Oktoberfest Wednesday Menu 2014

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It’s that time of year again when we transform ourselves into a German Oktoberfest beer hall! Wednesdays in September and October 2014 will feature authentic Bavarian cuisine. Help us kick it off on Wednesday, September 3 at 7pm with our Oktoberfest Keg Tapping Ceremony! We will also feature 10 traditional German Oktoberfest beers on draught! Oktoberfest Menu 2014 Wednesdays, September …

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Dawg Days of Summer 2014

Featured Image HotDog

Summertime is for hotdogs and this August we’ve cooked up nine unique and creative hotdogs for you as well as a few hotdog staples. Each plate comes with a side. And you don’t want to miss our hotdog dessert! (no actual hotdog is in the dessert) Dawg Days of Summer August 6-27, 2014 5-11pm Hot Dog Sliders butter & grilled …

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Baconpalooza 5, Summer 2014

IStock BaconSlabLarge

Bacon is back! Eleven different dishes featuring our favorite salted cured meat! Need we say more? Baconpalooza V Menu Wednesdays July 2-30 2014, 5-11pm Devilish Eggs – 6 pureed shoshito peppers, crumbled bacon dusted with smoked paprika Fig-Alicious – 10 figs wrapped in smoked bacon and stuffed with goat cheese Yummy Guacamole – 8 avocados, smoked applewood bacon, crumbled blue …

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