Baconpalooza IV Wednesdays, January 8-29th 5-11pm Baconpalooza is back for our Winter edition! This year’s menu is filled with classic favorites and some new additions as well! Check them all out below! Baconpalooza – 2014 FIG-ALICIOUS – 10 figs wrapped in smoked bacon stuffed with goat cheese BACON POUTINE – 10 waffle fries/cheese curds/bacon gravy/with […]
Month: December 2013
New Year’s Day Hangover Buffet 2014
All You Can Eat Hangover Buffet Wednesday, January 1st 2014 from 10am-4pm Say goodbye to 2013 and that hangover with our New Year’s Day Hangover Buffet! For only $14, you get all you can eat of yogurt & granola, muffins, sweet breads, sausage, bacon, whiskey soaked french toast, biscuits and sausage gravy and more! Plus, […]
English Cask Ales in January & February 2014
We’ve partnered with our friends across the pond to bring you some incredible English casks over the next 8 weeks. These ales really highlight classic English brewing and ingredients served the way they were originally meant to be served. Abbot Ale – 5.0% Greene King’s flagship beer in the UK, Abbot combines fruit characters, a […]
Samuel Adams Tap Takeover
Samuel Adams Tap Takeover Saturday, December 14th Join us for a special tapping event with our friends at Samuel Adams. We will be tapping limited and unique seasonal beers such as: Golden Yuzu Juniper IPA Old Fezziwig Black & Brew White Christmas Merry Maker Winter Lager Rebel IPA and a Special Cask You don’t want […]
Jack’s Abby ‘Stash Bash
Jack’s Abby ‘Stash Bash Friday, December 6th, 2013 8pm-10:30pm We’re extending Movember one extra week! Join us and Jack’s Abby Brewing for a special tap take-over featuring great Jack’s Abby lagers: Hoponius Union Lashes Hopbock Lager Smoke & Dagger and a special Mystery Cask $3 from select Jack’s Abby Brewing draft purchases will go directly […]
French Wednesday Menu
This December, Chef Howard Haywood shares his knowledge gleaned from working in Parisian restaurants with a very special French Menu. And when we think of French food, we think of great wines. So we will also be featuring some special wines to pair with each dish. Bon Appetit! French Menu Wednesdays, December 4th, 11th & […]